Tag Archives: food security

CKMS News -2026-07-27- Youth food markets serving fresh local produce at the neighbourhood level

CKMS News -2026-07-27- Youth food markets serving fresh local produce at the neighbourhood level

 by: dan kellar
Waterloo, ON –
Throughout the summer, youth in Waterloo region will be organizing weekly fresh produce markets with vegetables grown at 6 communities gardens and sourced from several local farms.  Dozens of youth, aged 14-19 are participating in the Youth in Food Systems program which involves innovative approaches to garden and market management.

In a press release, Grace Ihejiamaizu, the Program Manager for Youth in Food Systems wrote “This year, youth Market Leaders have also helped design different Pay What You Choose approaches for their markets, exploring how fresh, local food can be made more accessible while giving young people practical experience in leadership, teamwork and community engagement.”

The markets run every Wednesday until August 26 at Eastwood Collegiate Institute and Victoria Hills  Community Centre in Kitchener, from 4:00pm – 6:00pm, and at the Fiddlesticks Community Centre in Cambridge from 3:00pm – 5:30pm.

This show features an interview with Luma Abuarqoub, the summer Youth Program Assistant for the Youth in Food Systems program. Luma details the work of the youth, and we discuss where the program fits in larger efforts of food security, and how the hazardous air quality brought on by climate change fueled forest fires in northern Ontario have affected their operations this summer.

The YFS program, now in its 5th year, is organised by Seeds of Diversity, a Waterloo based charity focused on seed-saving and resilience in local food systems.

CKMS News -2025-09-09- A delicious month of local eats as townships set to host events celebrating local food.

CKMS News -2025-09-09- A delicious month of local eats as townships set to host events celebrating local food

dan kellar
Woolwich, ON –
The Region of Waterloo’s four rural townships are hosting their 5th annual Taste The Countryside initiative, launching on September 15th with the Countryside Harvest Meal.  Along with the fundraising dinner, the other main event is a 10-day “Dining Trail”, which begins on September 25th, has been organised to highlight restaurants throughout the townships.

While the overall initiative seeks to support farm-to-table dining in the region, this year’s organizers are also putting a focus on local food security with a portion of the Harvest Meal’s ticket sales going to support local food banks. Taste the Countryside’s support for local food banks is very timely; according to the The Food Bank of Waterloo Region, 1 in 8 households across the region access food from support organizations.

This show features an interview with Kurtis Wells, the Economic Development and Tourism Officer for the  Township of Woolwich.

Background restaurant noise was pulled from WikiCommons and is public domain.

Local organization connects people to land so they can grow food and increase their food security

Host: Leah Gerber

Food prices are top of mind for many people at the moment. Public Health Ontario describes food insecurity as not having enough income to afford healthy and adequate food. The Waterloo Region Community Garden Network is an organization that connects people with land so they can grow their own food and help stretch their dollars at the store. 

Radio Waterloo spoke with Doug Jones, the chair of the Network to talk about how people can increase their own food security, as well as how food security can be increased at a community level. Radio Waterloo also spoke with Gladys Rosana who gardens a quarter-acre plot at the Petersburg Community Garden with her husband about the reality of what it takes to grow much of the food they eat for the year themselves, and how this has impacted their food security. 

CKMS News -2024-06-20- Pay-what-you-can food market working with community gardens for fresh produce

CKMS News -2024-06-20- Pay-what-you-can community food market working with community gardens for fresh produce.

dan kellar

Kitchener, ON –
An initiative from Community Healthcaring Kitchener Waterloo has resulted in the region’s first consistent pay-what-you-can food market. Stemming from the organization’s integrated strategy around supportive health care, the market is a part of the Community Health and Wellness program, which also includes a weekly breakfast club, cooking skill-shares, and other capacity and community building activities.

While the market has been stocking its shelves since January through donations and the Second Harvest food rescue app, as the growing season blooms, the project is teaming up with community gardens to bring in more fresh produce.  

Located in the organization’s office at 44 Frances St. in Kitchener, the market is open to everyone from 9-5 Monday through Thursday, and Friday 8-4.

This show features an interview with Megan Vander Hoek, a food program worker at Community Healthcaring Kitchener-Waterloo, discussing the pay-what-you-can food market and the organization’s efforts to support healthier communities through food.  

CKMS News -2024-03-31- The Free Weekly Distro fills a need and “shares the bounty”

CKMS News -2024-03-31- The Free Weekly Distro fills a need and “shares the bounty”

by: dan kellar

Waterloo – 
As the cost of living crisis continues and the effects of high housing costs remain at the forefront of many discussions, record high food prices remain an important issue.

Since the fall of 2020, LSPIRG and Martin Luther University College have run a project out of the college, called “The Free Weekly Distro“, offering free food and basic home items to anyone who needs them. While the project’s webpage states The Distro started in response to “the serious level of food insecurity that was compounded due to COVID-19 unemployment and existing services being closed”, the mutual aid effort continues weekly as food costs have continued to rise.

This show features an Interview with Tavia Weber, the Distro Program Development and Partnerships Coordinator at Luther. Weber talks about the program’s origin, the effects of the high cost of living on students, and the massive growth in the program’s use. 

Waterloo Region community responds with generosity after community fridge theft

 

By MP Holmes
Kitchener, Ontario

A gathering was held on Sunday to celebrate the return of a community fridge and the community collaboration that made it happen.

The fridge, which is run by the 519 Community Collective and located behind the Café Pyrus outpost at the Spur Line and Roger Street, had been at the location for almost two years before it was stolen in August.

Although the theft shocked the community, the theft was not reported to the police and there are no suspects. The incident was well covered by major media outlets, and thanks to that exposure, many individuals and businesses have contributed to the installation of two new fridges.

Several members of the community and the 519 Community Collective spoke to CKMS News about the theft and subsequent response. Lisa Braun, one of the 519 Community Collective Board members, explained the community’s reaction to the original theft, and Tyzun James, owner of the Café Pyrus Outpost, which hosts the fridge, also noted the outpouring of support. Julie Sawatzky, the founder and also a board member of the 519 Community Collective, described the collective’s stoic and resilient response to the theft.

About 25 people attended the early afternoon ceremony on Sunday October 15, including Kitchener Mayor Berry Vrbanovic who said, “There are many challenges around the community right now for some folks in terms of food security and this is a very meaningful way to help those who need supports to get access to them.”

The 519 Community Collective is a non-profit Kitchener-based organization with eleven different programs that cater to those who are in need across the region. At this time of year, with Thanksgiving and Christmas weighing heavy on organization’s like the 519 Community Collective, Julie Sawatzky explained that they are focusing their efforts and how they are planning to deal with additional demand.  “We just finished our Thanksgiving community event where we served over 800 hot turkey dinners to the community, and we’re super excited that we’re going to be doing something similar this Christmas.”

The fridge will return to normal operations within the week. Food donations can be made at the fridge directly, and other donations, including monetary donations, can be made by contacting the 519 Community Collective.

The music on today’s show is called “Maple Music” by Godmode courtesy of by Expectantly Maple Music on youtube.

Listen to the radio story below:

 

 

The music on today’s show is called “Maple Music” by Godmode courtesy of by Expectantly Maple Music on youtube.

CKMS News – 2021-06-03 – The 519 Community Collective gifted a large donation and a permanent kitchen space

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Host: Trish Holmes

The 519 Community Collective, an example of mutual aid that this show examined back in March, has been gifted $15,000 worth of a fridge and freezer from Shopify.

In addition the Collective has been invited to set up kitchen at the Immanuel Pentecostal Church, giving them a dedicated work space, storage facilities, and out of Julie Savatsky’s kitchen.

In this edition of CKMS News, I talk to Julie Sawatsky of the 519 Community Collective and Pastor David Wilkinson of Immanuel Pentecostal Church.

This program is a part of the “Local Journalism Initiative” grant program and is funded by the Community Radio Fund of Canada, the Government of Canada, and the CKMS Newsroom.

Check out the archived versions of  this program and other episodes on radiowaterloo.ca/news., and other stories commissioned under the Local Journalism Initiative at canada-info.ca.

You can  follow us on twitter @RadioWaterloo. If you want to get in touch with comments, or ideas about stories to cover, email us at news@radiowaterloo.ca

 

CKMS News – 2021-03-29 – It Takes A Village

Host: Trish Holmes

On today’s show are interviews with two different types of mutual aid and one interview with a charity.

The first interview is with the local chapter of Hockey Helps the Homeless, a long-standing charitable organization that raises money on behalf of local agencies.

The second interview is with Julie Sawatzky who started the 519 Community Collective during the dark days of the pandemic.

And finally, Father Toby Collins speaks about the affordable takeout dinner service started at St Mary’s Catholic Church in downtown Kitchener. Both last two are examples mutual aid within the community.

Each interview covers how the projects function, how they came to be, important initiatives, and ways to volunteer.

A picture with text. The picture is planks of wood, tightly placed beside each other. On the top right is a plate of food salad with arugula and tomatoes. There are two wooden spoons beside the plate sitting on a gingham cloth.  in Green text in the middle of the page is "519 Community Pantries" and below that in white text is "Take what you need. Leave what you can."
Used with permission from 519 Community Pantries.

This program is a part of the “Local Journalism Initiative” grant program and is funded by the Community Radio Fund of Canada, the Government of Canada, and the CKMS Newsroom. You can access the archives of this show on radiowaterloo.ca/news or on the national LJI website.

The music on today’s show has been ‘Fat Cartoon Jazz’ by Purple Planet Music .

TVB Newsroom 20020724 from Wikimedia Commons used under a CC BY-SACreative Commons Attribution-ShareAlike 3.0 Unported license.

CKMS News – 2021-03-25 – The KW Community Fridge is solidarity through mutual aid

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Host: Trish Holmes

In 2019,  10% of households in Waterloo Region experienced food insecurity. That’s close to 20,000 people struggling to provide food for themselves or their family, and these numbers most certainly increased during 2020. Food charities, such as the Food Bank, are underfunded and oversubscribed. Despite good efforts, hunger in our community persists. With an appreciation of the complex nature of hunger,  groups of individuals are stepping up to help their neighbours and fill in the gaps.

A group of Waterloo Region residents recently started a community fridge to facilitate access to high quality food and to reduce food waste in the area.

The KW Community Fridge sits at the back entrance of Full Circle Foods in downtown Kitchener at 3 Charles St West and is the first of its kind in this Region. We talked to Kamil Ahmed, one of the organizers, about the fridge and how it is going.

This program is a part of the “Local Journalism Initiative” grant program and is funded by the Community Radio Fund of Canada, the Government of Canada, and the CKMS Newsroom. You can access the archives of this show on radiowaterloo.ca/news or on the national LJI website.

The music on today’s show has been ‘Fat Cartoon Jazz’ by Purple Planet Music .

 

CKMS News – 2020-12-24- Local Connections with the 2020 Indian Farmers’ Protest

Host: Shalaka Jadhav

In the last few months, infographics on the 2020 Indian farmers’ protest have been circulating across social media, with little large scale media coverage on the issue.  These are a series of ongoing protests against legislation passed by Parliament of India, led by Prime Minister Modi, in September 2020, which does away with the “mandis system”, which sets a minimum set price; this minimum set price allows for more predictable incomes for farmers, which is especially important when the impacts of climate change are already unraveling. Not only is the legislation being contested, but also the way it was pushed through, as there was no substantial consultation with the farmers unions.

These acts of farmers’ and workers’ resistance have been noted to be the largest protest in recorded history, with over 250 million farmers and workers across India going on strike against agricultural reform that leaves farmers at the mercy of corporations.  For this segment, I will be in conversation with three community members:

  • Asha Virdee, a graduate from the University of Waterloo’s Faculty of Environment, who has worked locally on farms;
  • Zabeen Khamisa, a PhD candidate at the University of Waterloo studying socio-political movements through digital ethnography; and
  • Jodi Koberinski, member of the Waterloo Regional Food Systems Roundtable, and a PhD candidate at the University of Waterloo, studying commodification, and how food commons are a mechanism to develop economic structures.

Together, they will consider the importance of these farmer strikes globally, and why we need to consider the parallels and relevant to Waterloo’s regional food system.  These considerations touch ecological concerns, the interconnectedness of our food systems, and ultimately, why farmers rights are everyone’s rights.  

If you’re interested in supporting these efforts, Asha Virdee has offered up the following organizations, which are linked below:

  • Khalsa Aid, an international NGO with the aim to providing humanitarian aid in disaster areas and civil conflict zones around the world. 
  • United Sikhs, affiliated with the United Nations, is an international non-profit, non-governmental, humanitarian relief, human development and advocacy organization.
  • Sahaita.org, a non-profit organization committed to educating, supporting and uplifting the underprivileged members of society. 

This program is a part of the “Local Journalism Initiative” grant program and is funded by the Community Radio Fund of Canada, the Government of Canada, and the CKMS Newsroom.

Check out the archived versions of  this program and other episodes on radiowaterloo.ca/news., and other stories commissioned under the Local Journalism Initiative at canada-info.ca.

You can  follow us on twitter @RadioWaterloo. If you want to get in touch with comments, or ideas about stories to cover, email us at news@radiowaterloo.ca.

Music for this episode was courtesy of Dylan Prowse.